Eling Forest Vineyard is in the heart of the Southern Highlands of NSW which has one of the longest grape-ripening seasons in Australia.

At an average altitude of 730m and with a climate which provides for warm days followed by cool nights our grapes are given time to develop a complex character which is unique to wines of the region.

Eling Forest is a boutique winery, located just west of Sutton Forest village in the Southern Highlands.

Established in 1990, it was the second modern winery to be established in this cool climate area.

The first wines at Eling Forest were produced in 1993. Today wines are available direct from the cellar door.

Our grapes are handpicked and vines hand pruned in the traditional manner. The precious juice is extracted gently from the grapes in a hydraulic bag press.

Wine is fermented in stainless steel vats, then aged in American and French oak barrels. About 120,000 bottles are currently produced plus "Apple Thief" ciders.

Our wines benefit from the prolonged ripening period of a cool climate vineyard.

Varities produced from our winery:

White Wine varieties and blends:

Riesling, Chardonnay, Sauvignon Blanc, White Frontignac, Classic Dry White, Late Picked Riesling, Botrytis Riesling, Huslevu.

Red Wine varieties and blends:

Pinot Noir, Merlot, Cabernet Sauvignon, Shiraz, Rose

Our Cellar Door is open 7 days and Public Holidays 10.00am to 5.00pm for tasting and sales. (For urgent after hours enquiries please phone 0419 982 191.) Group bookings and private tours by appointment - phone (02) 4878 9155.

For more information, please Contact Us